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Lawrence L. Frank and Walter Van de Kamp co-founded the original Lawry's The Prime Rib on La Cienega Boulevard in Beverly Hills. Much of the splendor of the meal was in the way each part of the dinner was prepared and presented. Even the showman, Lawrence designed the famous "silver" carts so that the beef could be carved at tableside.
Through the years, the basic elements of Lawry's The Prime Rib have remained virtually unchanged. It is still a family business, with the second and third generations of Franks and Van de Kamps working side by side in the restaurants' operation. Modifications and improvements have been made to meet today's demands, but the meals served remain timeless-and still very much Lawry's.
| 1938 |
| Lawry's The Prime Rib, Beverly Hills opens |
| 1947 |
| Having outgrown the original building, Lawry's Prime Rib, Beverly Hills moves to the west side of La Cienega |
| 1974 |
| Lawry's The Prime Rib, Chicago opens |
| 1982 |
| Lawry's The Prime Rib, Dallas opens in Turtle Creek area |
| 1993 |
| Again, Lawry's The Prime Rib, Beverly Hills crosses the street to its current home on the original site. |
| 1997 |
| Lawry's The Prime Rib, Las Vegas opens |
| 1998 |
| Addison becomes the new home to Lawry's The Prime Rib, Dallas |
| 1999 |
| Our Singapore location opens |
| 2001 |
| Lawry's The Prime Rib, Tokyo opens |
| 2002 |
| We launch our Taipei restaurant |
| 2007 |
| We launch our Hong Kong restaurant |
| 2008 |
| We launch our Shanghai restaurant |
Today, 70 years later, Lawry’s The Prime Rib still upholds the sterling quality of its dishes and exemplary service. Guests at Lawry’s The Prime Rib Singapore will be enchanted by its setting – classic fine English dining amidst a rustic atmosphere, transporting diners back to the good ol’ days. The restaurant is divided into three rooms, all equally fascinating. The Prime Room boasts of the highest ceiling for a restaurant in Singapore. French impressionist paintings grace the walls to further add to the ambience. The room seats up to 80 diners, and guests may book the room for private functions. The Yorkshire and Vintage rooms may be smaller in capacity, but no less in terms of setting. Hold a business meeting, conduct a seminar or have your birthday bash here, and gain a fabulous experience to remember. Be amazed with the superior service provided by the staff. Lawry’s signature dish roasted Prime Ribs of beef, is carved and served specially from Lawry’s Signature dish. These carts are wheeled to diner’s tables, giving them the opportunity to choose their preferred cuts, from rare to as well done as they’d like. Absolute freedom. Waiters’ uniforms are designed such that diners feel like they are in a ritzy club. Lawry's The Prime Rib will leave you wanting more with its tantalizing menu at reasonable prices. Highlights such as the Original Spinning Bowl salad, Atlantic Lobster Tails, Yorkshire Pudding, and Strawberry English Trifle are available at Lawry’s the Prime Rib to tease your tastebuds. This is but just a glimpse of the menu. An enticing selection of fish, chicken and lobster dishes is also available in addition to Lawry’s Signature Prime Ribs of beef. Wash your food down with a glass of premium wine chosen from a list of wines available at Lawry’s.
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| The Singapore Cut | |
| Specially created just for lunch which is neither too heavy nor too light and you get a choice of vegetable fresh from the silver cart. | |
| Pink Pepper Rib Eye Steak | |
| Pan seared with pink pepper corns in brown gravy, served with Cajun baby potatoes & assorted vegetables. | |
| Lamb Shank Osso Buco | |
| Let Osso Buco be the model for the lamb shank……..with Saffron risotto & assorted vegetables. | |
| Lawry’s Carver Salad | |
| Warm Prime Rib, mixed greens, eggs tomato, red bell pepper, green onion, horseradish dressing & crispy onions. | |
| Southwestern Prime Rib Chop | |
| Spicy Prime Rib, mozzarella cheese, corn, black beans, red bell pepper, tomato, cilantro, green onions, mixed greens, lime BBQ ranch dressing & tortilla crisps. | |
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| The Lawry's Cut | |
| Our traditional and most popular cut. | |
| Grilled Rib Eye Steak | |
| Prime Rib Eye Steak Topped with Ginger Onion Sauce. Accompanied with King Prawns on Green Tea Soba Noodle. | |
| Atlantic Lobster Tails | |
| A trio of broiled lobster tails, served with drawn butter, herbed potatoes and fresh garden vegetables. | |
| Fresh Fish Selection | |
| Our fresh fish is selected daily and varies with the season. | |
| Lobster side Order | |
| Nova Scotia broiled lobster tails, served traditionally with drawn butter. | |
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| Have a taste of the newest offering at Lawry's The Prime Rib Singapore in our monthly special set lunch and dinner. | |
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| Lawry’s Famous Original Spinning Bowl Salad | |
| A blend of crisp romaine and iceberg lettuce and Watercress, Shredded beets, chopped eggs and Croutons. Tossed with our Classic vintage Dressing in a salad bowl spun on a bed of ice. | |
| “Kids cut” of Lawry’s Famous Prime Rib | |
| The finest quality USDA Prime Rib aged and slow roasted for natural tenderness. Served with Idaho Mashed Potatoes with gravy, Yorkshire pudding, Whipped Cream Horseradish and Your choice of one of the following: Creamed corn, Buttered Peas or Creamed Spinach. | |
| Fish ‘N Chips | |
| Prepare in the olde English Tradition, served with French fries. | |
| Kid’s Burger | |
| Char grilled chicken or beef Pattie. Accompanied with melted cheddar cheese, a fried egg, sliced tomato and shredded lettuce. Served with French fries. | |
| Haagen Dazs Ice Cream | |
| A choice of a single scoop:Chocolate, Strawberry or Vanilla. | |
| Hot Fudge Brownie | |
| An oven baked brownie with a scoop of Haagen Dazs Vanilla ice cream and covered with chocolate hot fudge. Garnished with light whipping cream, maraschino cherry and Chopped pistachio nuts. | |
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| We offer effortless planning for your party- our experienced staff will attend to your every need and take care of all details from the planning stage right up until the last guests leave. We take personal pride in assisting you in hosting a memorable party for your guest. | |
| Occupying scenic view to the bustling located at Orchard Road at the 2nd Level of Paragon, we offer a one of its kind 2 storey high ceiling dining room and 2 private function rooms for meeting and dining. We have the flexibility to accomodate a party as small as 10 person right up to 140 person. | |
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Lawry’s The Prime Rib (S)
Lawry’s The Prime Rib
StreetDirectory
Wine & Dine
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